Wheat-rye bread with camelina butter. (in a bread maker)

Category: Yeast bread
Wheat-rye bread with camelina butter. (in a bread maker)

Ingredients

Cucumber pickle 300 ml
Peeled rye flour 150 g
Wheat flour of the highest grade 300 g
Wheat bran 2 tbsp. l.
Corn groats 1 tbsp. l.
Sliced ​​apples 50 g
Granulated sugar 1 tbsp. l.
Salt 1 tsp
Camelina oil 1 tbsp. l.
Linseed oil 1 tbsp. l.
Fresh coriander seeds 1/2 tsp
Fresh yeast 10 g

Cooking method

  • We load everything into the HP, except for the oil. We put on the program "dumplings", in the process we add components as needed. Then add the oil and set the diet program.

  • Wheat-rye bread with camelina butter. (in a bread maker)

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