Magic potatoes baked on the stove

Category: Vegetable dishes
Magic potatoes baked on the stove

Ingredients

Potatoes 700 g
Mayonnaise
Garlic (sliced) 2 slices
Salt
Butter
Water on to cover the bottom

Cooking method

  • The recipe is simple and delicious!
  • The main feature of baking is that the water evaporating under the conical lid does not drip back onto the potatoes, but flows down the sides.
  • As a result, he on the stove - baking!
  • but not boiled or fried or stewed!

  • The second point - you need to take the potatoes sweet and quick-digesting - this is the kind that will be baked in a truly magical way!
  • Ideally the same size.

  • So - we take:
  • - or tajin
  • - or a thick-walled stewpan and (here I read people on the forum) a conical lid
  • - or just a low earthen pot, whose lid is not flat, but a semicircle, and which can be placed on the stove.

  • 1. Cut the potatoes into 2 halves lengthwise, so that the halves are flatter.
  • 2. Lay up with slices.
  • 3. Salt and drip mayonnaise on each half.
  • 4. Next to the mayonnaise drop, lay out a plate or two garlic so that it sticks to the potato.

  • Magic potatoes baked on the stove

  • 5. Pour water on the bottom - no more than half a centimeter!
  • 6. Close the lid and set on minimum heat.
  • Whoever has gas - for the first 30 minutes we set it to the minimum power, then decrease it to the very minimum.

  • 7. 10 minutes before the end, add a little salt again

  • Just in case, after 30 minutes - periodically check if the water has boiled away, if so, add a drop of boiling water.

  • I had it ready in 50 minutes.

  • Arrange the hot halves on plates and pour with butter and serve with a fish or meat dish.
  • Amazingly gentle!

The dish is designed for

3 servings

Note

1. The tagine was soaked beforehand. After 50 minutes of cooking, a little bit of water remained at the bottom, I didn't have to top up anything.
The potatoes were not boiled or burnt.

2. She took a few garlic from the potatoes to the side, ate all the potatoes and, as it were, forgot about the plate.
While she turned away - the cat licked and ate all the garlic!
This is generally nonsense - no potatoes!

Feofania
super recipe!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers