Oat cocoa balls

Category: Confectionery
Oat cocoa balls

Ingredients

oatmeal or oat flour 1 glass (140g)
butter 100 g
cocoa 2 tbsp. l
sugar 4 tbsp. l.
almonds (or other favorite nuts) 50 g
raisins 50 g
vanillin taste
cognac 1 tbsp. l. (taste)
coconut flakes taste

Cooking method

  • Grind oatmeal in a blender if using cereal. Grind raisins, almonds.
  • Mix the butter, sugar, cocoa, vanillin, almonds, raisins until smooth. Add ground oatmeal (or flour), cognac, stir well. Form balls, roll them in coconut or other favorite sprinkles.
  • Inside the balls, you can put a big zest or nut.
  • Place in the refrigerator to set.
  • Everything - you can get it and eat it!

  • Bon Appetit!

The dish is designed for

15-20 pieces (depending on the size of the balls)

Time for preparing:

15-20 minutes

Note

I love making balls from both oat flour and oatmeal. You can try both methods and choose the one that you like best.
I tried to use milk instead of cognac - it turns out delicious too!

stasija
Very very simple and delicious, thanks for the recipe! Suitable for all lovers of all kinds of pastries, potatoes! And healthier than with the liver. I liked the flour more, the mass is more homogeneous.
AlisaS
Quote: stasija

Very very simple and delicious, thanks for the recipe! Suitable for all lovers of all kinds of pastries, potatoes! And healthier than with the liver. I liked the flour more, the mass is more homogeneous.

To your health!
I am very glad that you liked it!

Recently, I also liked making balls from flour, because I do not waste time grinding cereals in a blender.
AlisaS
Recently I made balls with almonds, raisins and dates.
Delicious!

Bon Appetit!
nm80
Thanks for such a wonderful recipe! Really simple and delicious. It is not a shame to put such sweets in front of the guests instead of expensive ones from the store!
AlisaS
Quote: nm80

Thanks for such a wonderful recipe! Really simple and delicious. It is not a shame to put such sweets in front of the guests instead of expensive ones from the store!

And you, nm80, Thank you!

The ingredients of sweets can be changed to suit your taste and mood, unlike store-bought ones.

I wish you continued delicious culinary success!
Ira S
Wow, what a recipe! Thank you!
I just bought oatmeal, I'm sitting thinking where to apply and suddenly the recipe is as ordered! My daughter asks for "potatoes", and she has diabetes ... what a "potato" from a cookie with diabetes ...
I'm going to do it.
AlisaS
ABOUT! That's lovely! I am very glad that the recipe was useful to you!

It happens to me too. I am looking for something to cook, and now I come across a simple and delicious recipe. I try and rejoice
Ira S
Did it! Very simple, fast, healthy and delicious! True, my daughter did not appreciate it, she said a lot of cocoa and .... gee-gee cognac! I put 3 spoons, as in the recipe - to taste. In fact, there was not much cocoa, I did not sweeten it enough. I hate sugar substitutes, so I didn't report it, but she doesn't like dark chocolate. Next time I'll cook it separately for my daughter.
AlisaS
Quote: Ira S

Did it! Very simple, fast, healthy and delicious! True, my daughter did not appreciate it, she said a lot of cocoa and .... gee-gee cognac! I put 3 spoons, as in the recipe - to taste. In fact, there was not much cocoa, I did not sweeten it enough. I hate sugar substitutes, so I didn't report it, but she doesn't like dark chocolate. Next time I'll cook it separately for my daughter.

Thank you for your report!
Ira S, I would make sweets for my daughter with milk and without cognac
I tried adding sour cream instead of milk - I didn't like it.

But I won't tell you how much you need with a sugar substitute - I don't use it.

As for the bitterness from cocoa ... I add more raisins and almonds But recently I also added dates, they give additional sweetness. Yes, and for a little sourness I add a couple of prunes. I grind all this well in a blender. And it turns out such a treat.

Experiment and get the desired result! Good luck!
Ira S
I come across some almonds that are not almonds The taste of almonds is not felt at all.
Next time I'll do it with prunes.
Ira S
Quote: AlisaS


Ira S, I would make sweets for my daughter with milk and without cognac

Yeah, I overdid it with cognac I put it to my taste
Ira S
The second attempt was successful !!!
I cooked it with chopped raisins and without nuts, and put prunes in the middle and rolled in coconut.
AlisaS
Hurrah!!!
Very happy about you, Ira S!!!

Every time I get different sweets, in the sense of differently tasty So they do not "bore" at all.

For several months I have not bought store-bought sweets with flavor enhancers and other additives (an allergic reaction was found to some store sweets and I decided not to experiment them on myself).

nm80
I have already made these balls three times, and each time I got a new taste, because I do not observe all the proportions It turns out more and more delicious every time! The last time the mixture turned out to be more liquid than usual, and I had to freeze the balls in the freezer, it turned out to be super
Today I want to try to add a banana to everything listed in the recipe.
I will report on the results of the experiment
AlisaS

nm80, we look forward to the results of your scientific experiments!
I wish you success in your difficult business!

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