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Panasonic SD-ZP2000 bread machine specifications
| Colour |
-K (black) |
| Product size - width (approx.mm) |
273 |
| Product size - height (approx.mm) |
340 |
| Product size - depth (approx. Mm) |
404 |
| Product weight (kg) |
7 |
| Main material |
Polypropylene |
| Rated voltage |
230-240 V |
| Frequency |
50 Hz |
| Rated power consumption |
645-700 Watt |
| Program recovery function after power failure |
10 min |
| Bread pan size - width (approx.mm) |
162.8 |
| Bread pan size - height (approx.mm) |
156 |
| Bread pan size - depth (approx.mm) |
202.8 |
| Bread pan coating |
Ceramic |
| Kneading spatula |
Unique coating developed for the ZP2000 |
| Mixing paddle coating |
Ceramic |
| Power cord length (approx. Cm) |
90 cm |
| Power cord color |
The black |
| Screen |
LCD screen (no backlight) |
| Control panel interface language |
Icons / pictograms only |
| The menu interface language is indicated on the case |
English |
| Yeast dispenser |
No |
| Dispenser for raisins and nuts |
No |
| Timer |
Yes (max. 13 h) |
| Choosing a loaf size |
2 sizes (only for Basic bread) |
| Choice of crust color |
Light, Medium (Basic, Basic fast, Basic with additives, Basic with additives fast, Brioche) |
| Mixing options |
Supplemented (Basic, Whole Grain, Diet) |
| Mixing options |
"Filled" (Basic) |
| Programs |
18 |
| Menu list |
Crispy pastries: Basic crispy, Basic crispy, Basic filled, Whole grain / Rye bread, Whole grain flavored, Diet, Diet flavored |
| Menu list |
Baking with a tender crust: Basic, Basic fast, Basic with additives, Basic with additives fast, Brioche, Cupcake |
| Menu list |
Gluten Free Baking: Gluten Free Bread, Gluten Free Cupcake |
| Menu list |
Other: Bread dough, Pizza dough, Jam / Jam |
| bread size [main] - width (approx. mm) |
150 |
| bread size [main] - height (approx. mm) |
110 |
| Target Bread Size [Basic] - Depth (approx. Mm) |
190 |
| Accessory |
Measuring spoon, measuring cup |
| GENERAL INFORMATION |
Package Size - Width (approx. Cm) |
45 |
| Package size - height (approx. Cm) |
38 |
| Package Size - Depth (approx.cm) |
32 |
| Gross weight (approx. Kg) |
8 |
| Packing notes |
Carton dimensions and weights may differ depending on environmental conditions (approx .: humidity). Therefore, they are given in cm and kg. |
| Language of instruction |
Russian |
Original design in the style of Japanese minimalism
Stylish design with a flat top panel fits perfectly into any modern interior.
New technologies for crispy crust
The improved design of the bread maker ensures that heat is reflected from the inner mirror surface. Wood-fired baking - perfect results and crispiness.
Ideal mixing level for different types of crust
Intelligent technology selects the kneading method according to the desired type of bread. This allows efficient kneading to create a stiffer dough than usual, ideal for breads with a hard crust.
Precise temperature control - perfect results
Two sensors monitor the temperature inside and outside the bread maker to create the best fermentation conditions. The result is perfect baking under any conditions!
Gluten Free Baking
Panasonic breadmakers are equipped with special programs for making gluten-free breads and even muffins. Hard to mix ingredients are no longer a problem, amazing results every time!
Diversify your menu
Excellent baked goods from regular or gluten-free bread to dough for pizza and cakes for parties, all this - and all with one bread maker.
Fresh bread with a crispy crust
Nothing beats the aroma and crunch of a bread crust. Enjoy homemade fresh baked goods without going to the bakery.
Panasonic Bread Makers Forum
Panasonic SD-ZP2000KTS bread maker review
Discussion of the Panasonic SD-ZP2000KTS bread machine
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