Nutritional value of some dishes prepared with fish

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The nutritional value of some dishes prepared with fish differs depending on the ingredients.

 

Name of dishes

Portions yield, r

Proteins,r

Fats,r

Coalwater,r

Kahloriyness

           

Cold dishes

 

 

 

 

 

Sandwiches

 

 

 

 

 

Sandwiches with boiled stellate sturgeon

20/5/30

6,7

7,9

13,7

156

Jellied sturgeon sandwich

20/30/30

7,5

3,5

13,8

119

           

Salads and vinaigrette

 

 

 

 

 

Fish salad with sea bass

40/110

9,9

11,2

10,0

186

Fish salad with gourmet sturgeon

40/110

12,4

22,4

5,1

284

Fish salad with cod and vegetables

25/125

7,9

18,6

11,9

249

Vinaigrette with cod

35/115

9,6

9,0

11,1

167

Tomatoes stuffed with fish salad

75/60/15

4,7

13,2

7,4

173

           

Snacks

 

 

 

 

 

Boiled fish with horseradish sauce and pickled cucumber:

 

 

 

 

 

zander

75/75/15

18,0

0,7

1,6

98

cod

75/75/15

16,7

0,4

1,6

82

           

Jellied fish:

 

 

 

 

 

zander

75/120

17,8

1,5

0,3

79

sea ​​bass

75/120

16,7

6,2

0,3

128

Cod with mayonnaise

75/75/50

17,1

24,9

2,9

319

           

Fried fish marinated

 

 

 

 

 

cod

75/75

16,3

12,2

10,9

225

sea ​​bass

75/75

16,7

12,3

10,9

233

spotted catfish (variegated)

75/75

13,8

11,6

10,9

214

Fish pate

130

19,0

26

2,0

327

           

First meal

 

 

 

 

 

Potato soup homemade cod

500

14,6

0,2

35,6

208

Potato soup with cod and groats

500

15,7

5,4

36,9

295

Rassolnik with spotted catfish (variegated)

500

13,8

11,3

34,9

306

Sauerkraut cabbage soup with sturgeon heads

 

 

 

 

 

breeds

400

2,0

10,0

10,0

140

Solyanka fish with spotted catfish (variegated)

500

17,1

13,8

5,4

234

Sturgeon solyanka

500

19,3

17,7

5,4

245

Fish soup

400

21,2

16,8

34,0

439

Broth with fish meatballs

75/400

11,9

2,4

5,9

100

Botvinia with pike perch

500

15,9

1,0

34,3

220

Fish cooler with sea bass

400

18,0

15,0

3,0

207

           

Second courses

 

 

 

 

 

Boiled fish dishes

 

 

 

 

 

Boiled pike, sour cream sauce with mashed potatoes

100/50/150

26,8

12,1

28,3

338

Boiled whitefish Amur, tomato sauce, with potatoes

 

 

 

 

 

boiled.

100/50/150

28,1

17,5

32,8

421

Boiled sturgeon, horseradish sauce with boiled potatoes

100/50/150

23,5

19,3

32,7

413

           

Steamed fish dishes

 

 

 

 

 

Poached sea bass, sour cream sauce, with car-

100/50/150

24,8

19,6

31,7

415

boiled toffe.

Poached pike, steamed sauce, with boiled potatoes

100/50/150

25,0

21,6

31,2

383

Stewed perch, brine sauce, with potatoes

100/75/150

24,2

17,3

31.0

35.1

388

boiled felis

Russian pike with boiled potatoes

100/50/150

27,0

19,4

394

Sailor-style flounder with mashed potatoes and croutons

100/75/100

28,9

31,2

45,9

604

Zanderstewed in milk, with boiled potatoes

100/50/150

29,4

22,1

39,3

490

Stewed sevruga, sour cream sauce, with potatoes

100/75/150

24,7

30,6

32,9

522

boiled.

           

Stewed fish dishes

 

 

 

 

 

Ocean horse mackerel stew with tomato and vegetables,

 

 

13,5

31,0

411

with boiled potatoes

100/150/75

39,8

Baltic herring, stewed in oil, with minced fish and boiled

 

30,0

29,0

43,1

467

potatoes

100/150/25

Sardinops stewed in tomato sauce with potatoes

100/150/100

26,2

13,1

43,4

492

boiled.

Pike perch, stewed in cucumber brine, with potatoes from

100/150/100

26,3

5,2

47,5

348

cooked

Oceanic crucian carp, stewed in sour cream with krepia,

 

25,1

19,7

48,1

483

mashed potatoes

100/75/150

Spotted catfish (variegated), stewed with mushrooms, potatoes

100/75/150

21,3

20,4

48,2

465

Perchstewed with mushrooms and onions, with boiled potatoes

100/75/150

22,3

22,1

50,2

498

Far Eastern mackerel, stewed with roots, with

boiled potatoes

Asp stewed with tomatoes and mushrooms

100/75/150

100/75/150

25,3

24,9

29.1

16.1

30,4

38,8

493

412

Sea burbot, stewed with eggplants to tomatoes, with rice porridge

100/75/150

30,1

24,1

39,7

403

           

Fried fish dishes

 

 

 

 

 

Fried terpug with fried potatoes

100/150

24,6

26,2

40,1

504

Fried sturgeon with fried potatoes.

100/150

29,5

27,6

47,4

472

Catfish, fried in Leningrad style, with fried potatoes

100/35/150

24,9

33,1

46,8

503

Fried sturgeon with French fries

100/50/150

27,2

36,8

50,2

670

Smelt, fried fries, with tomato sauce and potato

100/75/150

12,5

28,1

49,2

511

fried fried

Sea perch, fried in dough, with fried potatoes

100/50/50

17,1

29,8

48,4

534

nym

Spit-roasted sturgeon with tomatoes and onions

100/50/50

22,3

20,2

18,7

354

           

Baked fish dishes

 

 

 

 

 

Pike baked in Russian

310

20,2

10,2

44,5

358

Moscow-style pike perch

345

19,6

10,9

42,6

342

Cod baked with potatoes and eggs

100/150

20,5

8,1

41,8

325

Sea bass baked in sour cream sauce

100/100/150

22,8

8.5

39,2

330

Caviar fish casserole with potatoes

240/50

25,3

4,8

42,1

320

Fish hodgepodge sturgeon

100/240

23,7

20,1

12,3

275

           

Fish cutlet dishes

 

 

 

 

 

Bitlets, cod cutlets with fried potatoes

100/75/150

24,1

35,2

57,7

680

Catfish meatballs with mashed potatoes and tomato sauce

100/75/150

14,7

20,9

59,1

494

Body burbot with tomato sauce and potatoes

125/50/100

 

31,3

 

493

fried

24,3

42,2

Sea bass roll with tomato sauce and rice

125/50/150

22,1

21,0

57,2

412

Fish soufflé with potatoes in milk

100/150

22,2

11,5

42,0

310

Fish pudding pike perch with mashed potatoes

115/150

20,6

14,4

39,9

377

L.A. Starostina Fish dishes. 1976 year


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